Along The Boškinac Wine Road


Grape picking and the process into wine, wine distillates with the addition of healing herbs: expert lectures based on the vineyards of Pag, the history of vine-growing and indigenous sorts of Pag Island; wine-tasting.


Living by the coast and on the islands of the Adriatic Sea is closely connected with the tradition of wine-making whose attractive flavor, scent and color have been long appreciated by the inhabitants of this area for centuries. In the embrace of the beautiful Island of Pag, a nurtured vine-growing tradition and mild Mediterranean climate have contributed to the development of indigenous sorts of high-quality wines bursting with taste and wine distillate with the addition of healing herbs. By visiting the Boškinac wine road, you can become a connosseur, learning the secrets of this precious nectar becoming active participants of this natural process. Pick grapes in the vineyards of Pag and find out first-hand how it is transformed into the finest of wines. Trough the expert talks given, regarding indigenous sorts of Pag Island, learn how to identify its characteristics and wine quality. Finally, the time comes to taste the magical dringk which perfectly compliments the traditional tastes of the islands – olives and Pag Cheese.



Tourist packages range from three to seven days. The activity program for a seven-day package includes: day1-7. activities in the area of Pag Island. Packages are available from 1st September to 15th October for groups from 8 to 40 people. Accommodation is provided at households with apartments and pensions (3*or 4*) at 3* or 4* hotels on Pag Island. Transport is possible with your own vehicle or as part of our organisation, by coach or shuttles. Professional guides are available in Croatian, English, German and Italian French. All given data is of general character and is not obligating, consequently a request for a final offer is required.